Sunday, July 22, 2012

Purple Jalapeno Poppers :)

So the hubby picked up some purple jalapeno's and we needed to use them before they went bad!  He is a big fan of jalapeno's (& all things spicy!) so I decided to make some bacon-wrapped poppers for him!








Pre-heat the oven to 375 degrees



Get your ingredients ready (cream cheese, jalapeno's, and bacon!)


Cut the tops off, & slice your peppers lengthwise.  Scoop out the insides so that your jalapeno is hollow.


Once you get them all scooped out, get your cream cheese ready & slice your bacon into 1/3's


(You will get messy!)
Fill up the pepper's with cream cheese, you may have to use your fingers!


Wrap a piece of the bacon that you previously cut around each jalapeno and secure it with a toothpick


Make sure that you put them on a pan that will allow the bacon grease to drain out.

Bake for 25 minutes


And enjoy!

(Taste tested by Pat- and approved!!!)



PS- not a Paleo recipe!  If you replaced the cream cheese with something else (I have no clue what would work well, sorry!) it could be!






No comments:

Post a Comment